Browsing by Author "Enrione, Javier"
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Item Anatase incorporation to bioactive scaffolds based on salmon gelatin and its effects on muscle cell growthAcevedo, Cristian A.; Olguín, Yusser; Orellana, Nicole; Sánchez, Elizabeth; Pepczynska, Marzena; Enrione, JavierItem Assessment of gelatin-chitosan interactions in films by a chemometrics approachAcevedo, Cristian A.; Diáz-Calderón, Paulo; López, Daniel; Enrione, JavierItem Author Correction: Rapid fabrication of reinforced and cell-laden vascular grafts structurally inspired by human coronary arteries (Nature Communications, (2019), 10, 1, (3098), 10.1038/s41467-019-11090-3)Akentjew, Tamara L.; Terraza, Claudia; Suazo, Cristian; Maksimcuka, Jekaterina; Wilkens, Camila A.; Vargas, Francisco; Zavala, Gabriela; Ocaña, Macarena; Enrione, Javier; García-Herrera, Claudio M.; Valenzuela, Loreto M.; Blaker, Jonny J.; Khoury, Maroun; Acevedo, Juan PabloItem Characterization and testing of a novel sprayable crosslinked edible coating based on salmon gelatinChar, Cielo; Padilla, Cristina; Campos, Vanessa; Pepczynska, Marzena; Díaz-Calderón, Paulo; Enrione, JavierItem Cold-adaptation of a methacrylamide gelatin towards the expansion of the biomaterial toolbox for specialized functionalities in tissue engineeringZaupa, Alessandro; Byres, Nicholas; Dal Zovo, Chiara; Acevedo, Cristian A.; Angelopoulos, Ioannis; Terraza, Claudia; Nestle, Nikolaus; Abarzúa-Illanes, Phammela N.; Quero, Franck; Díaz-Calderón, Paulo; Olguín, Yusser; Akentjew, Tamara L.; Wilkens, Camila A.; Padilla, Cristina; Zacconi, Flavia C.; Pino-Lagos, Karina; Blaker, Jonny J.; Khoury, Maroun; Enrione, Javier; Acevedo, Juan PabloItem Conformational and Structural Changes in Chickpea Proteins Caused by Simulated Salivary Alterations in the ElderlyContardo, Ingrid; Guzmán, Fanny; Enrione, JavierItem Controlled acoustic nozzle-free droplet generation of glycerol-water mixtures and TEMPO-oxidised cellulose nanofibre suspensionsFranco-Gómez, Andrés; Enrione, Javier; Meruane, Viviana; Quero, Franck; Tagawa, YoshiyukiItem Designing a gelatin/chitosan/hyaluronic acid biopolymer using a thermophysical approach for use in tissue engineeringEnrione, Javier; Díaz-Calderón, Paulo; Weinstein-Oppenheimer, Caroline R.; Sánchez, Elizabeth; Fuentes, Miguel A.; Brown, Donald I.; Herrera, Hugo; Acevedo, Cristian A.Item Edible scaffolds based on non-mammalian biopolymers for myoblast growthEnrione, Javier; Blaker, Jonny J.; Brown, Donald I.; Weinstein-Oppenheimer, Caroline R.; Pepczynska, Marzena; Olguín, Yusser; Sánchez, Elizabeth; Acevedo, Cristian A.Item The Effect of Cellulose Nanocrystals on the Molecular Organization, Thermomechanical, and Shape Memory Properties of Gelatin-Matrix Composite FilmsPadilla, Cristina; P?pczy?ska, Marzena; Vizueta, Cristian; Quero, Franck; Díaz-Calderón, Paulo; Macnaughtan, William; Foster, Tim; Enrione, JavierItem Efficient Hydroxyapatite Extraction from Salmon Bone Waste: An Improved Lab-Scaled Physico-Chemico-Biological ProcessMuñoz, Francisco; Guerra, Ignacio; Garcia, Maria José; Enrione, Javier; Ortega, Nicole; Haidar, Ziyad S.Item Exploiting the natural poly(3-hydroxyalkanoates) production capacity of Antarctic Pseudomonas strains: from unique phenotypes to novel biopolymersPacheco, Nicolas; Orellana-Saez, Matias; Pepczynska, Marzena; Enrione, Javier; Bassas-Galia, Monica; Borrero-de Acuña, Jose M.; Zacconi, Flavia C.; Marcoleta, Andrés E.; Poblete-Castro, IgnacioItem Frying of FoodsPedreschi, Franco; Enrione, JavierItem Glassy State: A Way to Extend Shelf-Life of Food(Nova Science Publishers, Inc.) Enrione, Javier; Díaz Calderón, PauloItem Glassy State: A Way to Extend Shelf-Life of Food(Nova Science Publishers, Inc.) Enrione, Javier; Díaz Calderón, PauloItem Improvement of biomaterials used in tissue engineering by an ageing treatmentAcevedo, Cristian A.; Díaz-Calderón, Paulo; Enrione, Javier; Caneo, María J.; Palacios, Camila F.; Weinstein-Oppenheimer, Caroline; Brown, Donald I.Item Industrial avocado waste: Functional compounds preservation by convective drying processSaavedra, Jorge; Córdova, Andrés; Navarro, Rosa; Díaz-Calderón, Paulo; Fuentealba, Claudia; Astudillo-Castro, Carolina; Toledo, Lea; Enrione, Javier; Galvez, LenaItem Interaction and fragility study in salmon gelatin-oligosaccharide composite films at low moisture conditions.P?pczy?ska, Marzena; Díaz-Calderón, P.; Quero, Franck; Matiacevich, Silvia; Char, C.; Enrione, JavierItem Micropatterned Nanofiber Scaffolds of Salmon Gelatin, Chitosan, and Poly(vinyl alcohol) for Muscle Tissue EngineeringTaborda, María I.; Catalan, Karina N.; Orellana, Nicole; Bezjak, Dragica; Enrione, Javier; Acevedo, Cristian A.; Corrales, Tomas P.Item Modelling the growth of in-vitro meat on microstructured edible filmsJaques, Aldonza; Sánchez, Elizabeth; Orellana, Nicole; Enrione, Javier; Acevedo, Cristian A.
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